Crab cake recipe .. !

I got this recipe from Andrew Mitchell 's book "Soups & Snacks"

I was not sure that it will end up well

but it DID .. it was SO yummy .. !

for the recipe click read more .. ^_^

Ingredients :

- 250g canned crab meat .

- 25ml Dijon mustard .

- 25ml mayonnaise.

- 50g parsley , chopped .

- 50g bread crumbs .

- 100g flour .

- 50g onions , finely chopped .

- 10ml lemon juice .

Method :

1- preheat oven to 200*C

2- Mix all ingredients in bowl until well combined then shape into small cakes.

3- heat a pan with olive oil then place crab cakes in pan.

4- cook until brown then flip and brown other side.

5- remove from pan and place on nonstick baking sheet and place in the oven for 5min. 

6- remove from oven and serve with blue cheese salsa .

and that's it 

here are some pictures 

(^^) 

Thnx for reading .. ^_^